Prep Cook Resume Examples. Open your document and justify the text on the left side of the page. Here’s an example of a concise, effective line cook resume: Hard skills are learned from schooling, training, and experience and can increase your chances of getting interviewed by restaurant owners. Three common first cook soft skills are dexterity,. How to become a Line Cook. The most common short order cook hard skill is food handling. Familiar with multiple prep stations. Food handling is the most common skill found on resume samples for prep cooks. Add basic information. Salary indication: Head Cooks $43k, Midlevel Prep & Line Cooks $31k, Entry Level Cooks $24k Labor market: 6% growth from 2016 – 2026 Organizations: Hospitals, Restaurants, Pubs, Hotels, Catering Venues, Holiday Resorts, Fast Food Establishments, Schools, Military Establishments. Here are a few of the main ones: Food preparation Washing, chopping, and cleaning produce By detailing your skills on your resume, you will give employers a clear idea of why and how you will be an asset to their kitchen staff. Associate Degree, Culinary Science Certified; BBQ Pit Management Certified; Food Preparation and Handling Certified,. Skills : Cooking, Knowledge of food. Here are the key facts about pantry cook resumes to help you get the job: The average pantry cook resume is 233 words long. In this article, we discuss what elements to include in this. The average culinary internship resume is 212 words long. How to become a line cook in 7 steps: Step 1: Explore line cook education. 6% of resumes. Here are some tips to help you get started:What degree do you need to be a line cook? The most common degree for line cooks is high school diploma, with 36% of line cooks earning that degree. Tips for Creating a Line Cook Resume. 7% of line cook/dishwashers have this skill on their resume. 3. Ensure all orders are cooked quickly and according to order. Chef Knives 101: How to Stay Sharp Here's how to make a line cook resume to help you land your next restaurant gig. 5 pages long based on 450 words per page. End the chef cover letter with a strong closing statement. Research essential skills for the prep cook position. Here are eight line cook responsibilities you may encounter: 1. This skill shows the ability to manage different types of. 5. At 20. You’re no stranger to a mushroom sauce or agrodolce—but if the chef de cuisine doesn’t know. The three most common skills for back line cooks are dishes, kitchen equipment, and safety standards. Highlight your range of experiences. Line cook skills. A great line cook will have experience at high-quality restaurants and should have the proven ability to work cleanly and efficiently in a high-volume kitchen. -The ability to stay calm and focused in a fast-paced environment. Kitchen or station set-up. A chronological format is the most appropriate resume format for a line cook resume. 0% of resumes. Summary Provide a brief overview of your top skills, work experiences and accomplishments, focusing on what best addresses requirements in the job description. Set up and stocking stations with all necessary supplies. 5 pages long based on 450 words per page. Here are the key facts about dietary cook resumes to help you get the job: The average dietary cook resume is 231 words long. Skills. Top 4 Characteristics of a Best-in-Class Cook Resume. Nov 10, 2017Line Cook Resume Use This Template or download as PDF Why this resume works As a line cook, you should discuss the type of restaurants you worked in (including table count), the cuisine cooked,. Kitchen equipment is the most common skill found on resume samples for head cooks. Chopping vegetables, butchering meat, preparing sauces, etc. It should propose the candidate’s educational background, internship, and any certifications that might be favorable in the restaurant industry. CHOOSE THE BEST TEMPLATE - Choose from 15 Leading Templates. Each time you find an opening that interests you, read the job description carefully. However, remember to select only those experiences related to the line cook position without exceeding three sentences. Hard skills are abilities learned through training or studying, such as food safety and inventory management. 4 pages long based on 450 words per page. Headline : Seeking employment as a Fast Food Worker with a company where skills can be challenged and utilized for the enhancement of the company. Power phrases for your cooking skills on resume. The third most common station cook skill is food handling on 8. The average lead line cook resume is 0. A modern resume example for a Lead Line Cook position. 3% of resumes. Assists kitchen staff ensuring work procedures, quantity and quality standards and menu specifications are adhered to. The most common line cook hard skill is culinary. Assist the other assigned personnel in the preparation of the requested food and to coordinate the orders for pick up by the Food Server. Assisted head chef with daily assignments and by supervising line cooks. 13. Include those kinds of experiences on your resume to help it stand out. Some of the relevant hard skills that you can add to your cook line resume include: Food presentation skills. Fast food worker committed to providing efficient, courteous service. CHOOSE THE BEST TEMPLATE - Choose from 15 Leading Templates. 4 pages long based on 450 words per page. Rank. Line cook resume skills are the knowledge and abilities required for performing line cook jobs or any relevant skills you can include on a line cook resume. Start by listing your work experience in reverse-chronological order to show your most recent. Many employers now use an applicant tracking system (ATS), which scans submitted resumes for keywords relevant to each job opening. 65%, Stocking, Detail Oriented, Communication Skills, and Culinary Arts appear far less frequently, but are still a significant portion of the 10 top Short Order Cook skills and. Detail-oriented and creative Excellent food presentation skills PROFESSIONAL EXPERIENCE Upperline Restaurant, New Orleans, LA Line Cook, July 2017–Present Work in sauce and grill stations in a 50. 3. Things you can add into your line cook resume summary are soft and hard skills, earned awards, outstanding accomplishments, and educational background (more suitable for fresher). 2. You should consider earning certifications if you. 20. The average lead cook resume is 0. The most common pastry cook hard skill is culinary. Cooks are responsible for preparing food for a restaurant’s clients. Line Cook Resume Skills Stating the most obvious, of course, you need technical cooking skills to apply for a Line Cook role. That means you need to do some prep work to get it ready for hiring managers. A good line cook resume may include one or more of these skills in its resume objective: Able to multitask effectively. 9% of lead cooks have this skill on their resume. The second most common hard skill for a lead cook is food handling appearing on 13. Here are the key facts about assistant cook resumes to help you get the job: The average assistant cook resume is 227 words long; The average assistant cook resume is 0. 2% of resumes. Head Cook Job Description. It appears on 34. Kitchen Equipment refers to all those essential items which are crucial for the task of cooking. This includes preparing and serving food, cleaning, and sanitizing the restaurant environment. Culinary is the most common skill found on resume samples for pastry cooks. Assist. Oversee production for line operation in conjunction with the Sous Chef and Executive Chef. The Most Important Skills to Be Fit for the Job Multitasking. Food Safety and Sanitation: Showcase your understanding of proper food handling, storage, and sanitation procedures to ensure a clean and safe working environment. Gain experience. That is one reason why people go. Fast food professional focused on greeting all customers in a friendly, welcoming manner. And the average line cook pay for line cooks with more than 10 years of experience is $15. Only use appropriate fonts, like Times New Roman, Arial or. 9% of pantry cook resumes. 6% of resumes. It appears on 17. Multitasking. On one particular Sunday, we were down two line chefs and a server. 4. The best experts are ready to do your dissertation from scratch and guarantee the best result. After learning about how to write a professional. 1% of first cooks have this skill on their resume. Bachelors, 20%. Outline your cover letter. 8% of resumes. Include work experience. It starts with a detailed resume summary that describes previous work experience and your motivation as a candidate. You should consider earning certifications if you. At 23. Coming with motivational skills, inventory management, and sound knowledge of local foods. The most common first cook hard skill is cleanliness. The second most common hard skill for a pastry cook is cleanliness appearing on 10. Here are examples of responsibilities from real kitchen cook resumes: Operate mixers and manage ingredients to meet product quality and uniformity standards. TIP 2: You should include skills, knowledge, and abilities that you know will help the company achieve its goals. Here are the key facts about cook resumes to help you get the job: The average cook resume is 192 words long. Interpret and enforce State safety guidelines related to food handling and kitchen procedures and equipment. The third most common head cook skill is food service on 7. Beyond cooking and culinary skills, a chef usually needs to possess other skills to land a job at a restaurant. Kitchen staff resume research summary. The average dietary cook resume is 0. Responsibilities for lead line cook. The Line Cook will provide "excellent quality" and. For resume writing tips, view this line. Create a Resume in Minutes with Professional Resume Templates. 5% of resumes. A high level of cleanliness, sanitation and personal hygiene. 6. Discover the key skills that are required for a Lunch Cook to succeed. Add your job titles, dates you worked, the restaurant name, and several (5 or 6) bullet points describing your kitchen responsibilities and restaurant duties. 34. 0% of resumes. Line cooks, prep cook enjoy the best pay in the retail industry, with an average salary of $33,354. Why Employers Want To See Cook Skills On Your Resume. Here are 17 examples of typical skills and qualifications you will find in a core competency section: Leadership: Shows your ability to assemble and lead a team Flexibility: Shows that you’re willing and able to adapt to any situation Communication: Demonstrates your ability to work with clients, coworkers and. Prepares, seasons and cooks starches, vegetables and other side hot food items. A line cook resume objective is a section on a resume that introduces your primary employment attributes for the job vacancy. Line cooks are responsible for prepping ingredients, cooking meats and vegetables, plating dishes, and maintaining a clean and organized work area. Line cooks work with other line cooks and the head chef to contribute to a kitchen's operations. Typical resume samples for Catering Chefs list duties such as: discussing requirements with clients, creating menus, preparing food, coordinating other cooking staff, storing food properly, and respecting safety standards. Maintain proper/hygienic food handling techniques and overall sanitation requirements of food service area and the personnel. At 22. USE PRE-WRITTEN BULLET POINTS - Select from thousands of pre-written bullet points. Collaborate with other kitchen staff to quickly prepare high-quality food orders for customers. Some skills a chef should include on their resume are: Training development and team-building. During this course, you learn basic technical skills relevant to working as a line cook, such as using knives and meeting food safety standards. com. Listing some or all of these soft skills in your job listing will guide you to the right candidate:. Three common line cook soft skills are dexterity, physical. Lead Line Cook. 9% of pantry cook resumes. Before writing the body of your cover letter, write a professional salutation such as Dear or Hello. Here are the key facts about cook/server resumes to help you get the job: The average cook/server resume is 168 words long. You may be responsible for multiple pots or. 6% of resumes. At 23. Draw on deep knowledge of seafood dishes and cooking methods. When the ATS finds a resume with plenty of keywords, it flags the document for the hiring manager. For example, if you're considering an entry-level position to begin building your culinary skills, you might focus more on your education. The third most common cook skill is cleanliness on 9. 12. 25 cook resume objective samples. As a line cook, you have the ability to use your skills in your workplace. Objective : Lead Line Cook is responsible for the food service and food preparation operations of a restaurant. Dishes. See the skills section of our cook resume example below. Food handling is the most common skill found on resume samples for cooks. We’ve developed this Line Cook resume template with easy-to-use formatting and job-specific skills to make your resume catch the attention of your future employer. The second most common hard skill for a banquet cook is quality standards appearing on 10. They prepare food items, including chopping, mixing, steaming and preparing sauces. Prepared salads, soups, and sauces by following set recipes and preparation methods. Many employers prefer candidates that have completed an associate's degree program or a culinary arts apprenticeship. Grill Cook-brookfield. Here are examples of responsibilities from real short order cook resumes: Operate mixers and manage ingredients to meet product quality and uniformity standards. Tailor Your Resume: Adjust according to the restaurant or cuisine type. Use numbered achievements to verify you're as skilled as you say. 6 pages long based on 450 words per page. Ensure at all times a strong commercial attitude. Knife Skills: Highlight your proficiency in handling and using knives safely and effectively, as it is a fundamental skill for line cooks. Received “Employee of the Month” award for consistently delivering high-quality dishes and exceeding customer expectations. 92% of the total. A line cook resume objective is one of two statements that summarise your most relevant qualifications and your professional goals for the position of line cook. Line Cook Job Responsibilities: Sets up and stocks food items and other necessary supplies. Writing an effective line cook resume can be challenging, and common mistakes are easily made. Have a positive attitude and work well with. The second most common hard skill for a short order cook is customer service appearing on 14. Product knowledge. Line Cooks: Line cooks work under a Head Cook or Executive chef, who will assign them to a work station. Below you'll find example kitchen staff resumes that can help you get an interview (and a job offer) from companies like Chick-fil-A and McDonald's. Maintain cleanliness and complies with food sanitation requirements by. Kitchen or station set-up. The purpose of an objective is usually to outline your most impressive employment. According to resumes from dietary cooks and line cooks, prep cook, some of the skills necessary to complete the responsibilities of each role are similar. Culinary is the most common skill found on resume samples for culinary interns. On average, line cooks, prep cook earn a $5,617 higher salary per year. Here are the key facts about lead cook resumes to help you get the job: The average lead cook resume is 259 words long. Three common cold meat cook soft. The kitchen's head chef can request that they help prepare the areas they work in before and after shifts to. Attending classes or completing coursework with others can help you practice many skills like. What to Look for in a Resume when Hiring a Line Cook. 4 pages long based on 450 words per page. The credentials you include in your objective summary can depend on your expertise, qualifications and experience as a line cook. By using an outline for your resume, you can create clear sections within the document. 5 inches. However, remember to select only those experiences related to the line cook position without exceeding three sentences. 5% less likely to earn a Master's. Here are some helpful steps you may take to help you write your fast-food resume: 1. Set up workstations with all needed ingredients and equipment. No need to think about design details. Food Safety and Sanitation: Showcase your understanding of proper food handling, storage, and sanitation procedures to ensure a clean and safe working environment. ”. 9% of lead line cooks have this skill on their resume. Make sure you include such information as your title, the name of the place you worked at, dates worked, and up to 6 bullet points. Dear hiring manager, I am an experienced Line Cook with expertise in food preparation and dish execution. 2. 1. In fact, prep cook/dishwashers salary is $1,207 lower than the salary of line cooks per year. List your last job first and follow up with other positions. 99%, Customer Service, Food Handler, Catering Experience, and Manufacturing Sanitation appear far less frequently, but are still a significant portion of the 10 top Lead Line Cook skills and. 42% of the total. Boston, MA. Clean up station and the kitchen. They ensure food freshness, quality, and presentation, while adhering to health and safety regulations. 1% of resumes. Three common fry cook soft skills are comprehension, dexterity and sense of taste and smell. Here are the key facts about cook resumes to help you get the job: The average cook resume is 192 words long. LINE COOK/PREP COOK | May 2011 – Aug 2014. Line Cook Resume Examples. No experience. 5” x 11” Format. Food handling is the most common skill found on resume samples for breakfast cooks. The second most common hard skill for a pastry cook is cleanliness appearing on 10. Dishes. Prepare food for service (e. The fastest way to boost your resume is to list your certifications, and create a strong resume skills section. • Look through work orders to determine what items have been ordered by patrons, and ensure that teams are working towards filling those orders. Experience Houston, TX Murphy and Sons Maintains good working relationships with coworkers, customers, administrators and managers Perform all assigned prep work. 17. Our career experts have created several line cook resume examples and samples to give you a better understanding on what recruiters want to see on the skills, objective statement and responsibilities sections of your resume. The average breakfast cook resume is 0. Food Safety;Your Line Cook resume must include the following: contact information, resume summary, work experience, skills and education. 1. The hiring manager will be taking in dozens of applications. Able to create weekly specials. 9% of resumes. This skill shows the ability to manage different types of foods and cooking methods, ensuring that all dishes are cooked correctly and efficiently. When possible, include specific examples or data to serve as evidence for both your hard and soft skills as a line cook. The third most common fry cook skill is safety standards on 9. Line Cook Resume example Complete guide Create a Perfect Resume in 5 minutes using our Resume Examples & Templates. com. Create a Resume in Minutes with Professional Resume Templates. 4% of food preps have this skill on their resume. 6. Here are some of the most relevant skills and qualifications for line cooks: Technical Skills. Extensive knowledge of fish product and holding. Students also train in food safety. Duties included on sample resumes of Prep Cooks include preparing meat for cooking by slicing and cutting it appropriately; routinely cleaning work areas, glassware and silverware throughout each shift; and managing. Step 5: Research line cook duties. 0% of resumes. Here are a few of the main ones: Food preparation Washing, chopping, and cleaning produceBy detailing your skills on your resume, you will give employers a clear idea of why and how you will be an asset to their kitchen staff. 34. The second most common hard skill for a fry cook is customer service appearing on 11. Top 4 Characteristics of a Best-in-Class Line Cook Resume. 3. The second most common hard skill for a line cook/dishwasher is cleanliness appearing on 32. Essential job skills are culinary training, dexterity. Display your certifications and skills. 5 pages long based on 450 words per page. Here are eight line cook responsibilities you may encounter: 1. Find expert resume tips, including key skills and action verbs to highlight. The annual salary for back line cooks ranges from $27,000 to $35,000 per year. Three common cook soft skills are dexterity, physical stamina and sense of. 41. Below, you can review a resume example of a candidate who's recently graduated from a culinary school:A resume for the entry-level line cook position should be crafted in such a way that it portrays the candidate’s notable skills in order to make up for the lack of experience. Your experienced line cook resume won’t be the only one that employers read, so you need to make sure your resume catches their eye. Resumes from both professions show that the duties of each career rely on skills like "kitchen equipment," "culinary," and "fine dining. You can choose to directly copy and paste this sample or seamlessly customize it using our HR-approved resume maker, ensuring a professional and tailored result. Pastry Chef Skills. Line cooks can be broken down into additional titles, including sauce chef (saucier), break cook (Boulanger), deep fry cook (fruitier), cold food cook (pantry chef), and soup chef (potager). The average line cook, prep cook resume is 230 words long. Three common lead line cook soft skills are. A line cook is a member of a restaurant's kitchen team who works at specific stations. 0% of prep cook resumes. 79%, Chef, Food Handler, Manufacturing Sanitation, and Cashier appear far less frequently, but are still a significant portion of the 10 top Line Cook skills and qualifications found on resumes. Thrive in a dynamic and fast-paced work environment. Kitchen sanitation and safety. 09/2013 - 12/2015. Highly motivated cook with 2 years of experience in fast food establishments. The third most common short order cook skill is food preparation equipment on 11. The third most common line cook/dishwasher skill is dishwashers on 25. These are the five main resume sections; however, you can customize your resume with additional sections. Line cooks work swiftly and with absolute focus despite the number of tasks they are handling. The most common lead cook hard skill is customer service. Words such as “Culinary Science”, “graduate”, “baking”, “pastry”, and “experience” are keywords that the recruiter will be looking for. But it. Stating the most obvious, of course, you need technical cooking skills to apply for a Line Cook role. You can consider getting work experience in the food-service industry to understand the working environment, procedures, culture and duties and responsibilities of the position. The 2023 Guide with Examples & Writing Tips Line Cook Resume: Sample and Writing Tips for 2023. 5 pages long based on 450 words per page. Gain experience. Common Mistakes for Line Cook Resumes. Follow proportions and procedures in stocks and sauces cold and hot (demi glaze, hollandaise, butter sauces, relish, and salsa) Keep all meat and fish inventory and organized with date and time of cutting. It appears on 13. Clean up station and take care of leftover food. Three common prep cook soft skills are. Line Cook Resume. Making sure food preparation and storage areas meet health and safety. 7. ”. Rewrite Sample with AI. LINE COOK/PREP COOK | May 2011 – Aug 2014. Soft skills are interpersonal “people skills” like good communication. 5 pages long based on 450 words per page. Here’s how to craft the perfect resume job description: Lead off with your most recent work experience. Met daily production targets, consistently achieving high customer satisfaction ratings of 95%+. It appears on 11. College student with friendly disposition and people skills, attention to detail, good multitasking talents and solid work ethic. 15 essential fast food cook skills for your resume and career. 8% of resumes. Lead Line Cook-lifeworks. Furthermore, the reverse-chronological format is optimal in situations where you have recent noteworthy. You can mention the name of the university you graduated from. However, remember to select only those experiences related to the line cook position without exceeding three sentences. The following are important requirements, including skills, knowledge, and abilities needed to succeed on the job as a line. Line Cook Job Responsibilities: Sets up and stocks food items and other necessary supplies. Assist the Cook with preparation and serving of the meal for congregate and satellite prog. Top 4 Characteristics of a Best-in-Class Cook Resume. Resumes from both professions show that the duties of each career rely on skills like "sanitation standards," "kitchen equipment," and "food orders. Rated 4. Though line cooks with 3–5 years of experience pull in $14. Cleaned and sanitized work areas and equipment such as counters, grills. Some of their key duties and responsibilities include: Assisting with stocking and setting up the kitchen stations. Good Example. professional can handle such a comprehensive project as a dissertation. Learning about potential skills you can include on your line cook resume can help impress hiring managers. 6% of cook/trainer resumes. Write a dynamic profile summarizing your qualifications. Consider choosing a resume. The skills section is a principal part of your cook resume. 5% of resumes. Quick decision-making. The line cook is responsible for food prep in a restaurant, making it one of the most important roles in the kitchen. Here are some ways to improve your cooking skills: 1. Skills : Cooking, Knowledge of food. Coming with motivational skills, inventory management, and sound knowledge of local foods. What Does a Line Cook Do? (With Skills and Certifications) How to Write a Line Cook Resume (with Steps and Examples) How to Write a Baker Resume: Steps, Templates and Examples. Read food orders from computer printouts, and prepare food items, according to established menu plans. To perform their duties effectively, line cooks use a variety of skills, including time management, quality assurance, and teamwork. 2% of cook/server resumes. The second most common hard skill for a cook is food service appearing on 9. Using a resume template can save you time and help you stay organized. Some samples of cook job positions are as follows: A catering cook is a person who is tasked to cook the food items of a catering service provider. 42% of the total. Check pars for shift use, determine necessary preparation, freezer pull and line set up. For comparison, fry cooks earn the highest salary in the hospitality industry. Cashier. The third most common kitchen manager/cook skill is food orders on 7. The second most common hard skill for a lead cook is food handling appearing on 13. 9% of resumes. Make It “Made to Order”. Lead Line Cook Responsibilities: Assisting in preparing meal ingredients, which includes washing, peeling, cutting, and slicing fruits and vegetables as well as marinating meats. Use all meat trimming for stock or daily special. Line Cook, 10/2020 to Current. A line cook, also known as chef de partie, works in a restaurant and is usually assigned a particular area of production in the kitchen, such as fish, pastry, vegetables, or grilled foods. 2% of head cooks have this skill on their resume. Line Cook education. Lead Cooks are in charge of the other cooks and kitchen workers who work in the same place as the Lead Cook. Here are six steps for how to write a prep cook resume: 1. If you want to learn a specific cooking skill or develop your expertise in this field, consider attending cooking classes or pursuing a degree in culinary arts. Line Cook. 29. Attending classes or completing coursework with others can help you practice many skills like. Mold a Resume Summary/Objective For a Baker.